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Farm-fresh chicken, Nairobi

+254 700 000 000
PrimeBird Wholesale Supply

Wholesale poultry supply built for serious business operations

PrimeBird helps restaurants, hotels, caterers, retailers, and processors source consistent poultry at dependable prices — with delivery discipline, product uniformity, and responsive account support.

50 kg
Minimum weekly order
24 hrs
Typical approval turnaround
25%
Maximum volume discount
Cold-chain
Delivery standard

Trade account preview

What your team gets

Business pricing

Tiered trade pricing aligned to your weekly volume.

Delivery planning

Scheduled cold-chain drops that fit your receiving times.

Custom supply formats

Whole birds, cuts, portions, and packaging for your operation.

Quality assurance

Traceability and compliance support for your procurement team.

Dedicated support promise

Fast response on stock checks, substitutions, invoices, and urgent delivery coordination.

Trusted across food & retail

PrimeBird supports kitchens, stores, and processors that depend on reliable supply.

Restaurants
Hotels
Supermarkets
Caterers
Processors

Why businesses choose PrimeBird

Designed around procurement confidence and operational consistency

Every section of the wholesale experience is built to answer the real questions a buyer, chef, store manager, or operations lead asks before committing to a supplier.

Tiered Volume Pricing

Your account moves into deeper discounts as weekly volumes increase, helping margins improve predictably.

Cold-Chain Delivery

Temperature-controlled delivery windows keep quality intact from dispatch to receiving bay.

Portion Consistency

Uniform weight ranges and cut specifications help kitchens portion accurately and reduce waste.

Compliance Ready

KEBS documentation, batch records, and product assurance details are ready whenever your team needs them.

Business Dashboard

Track orders, invoices, balances, and delivery status from one clear wholesale account workspace.

Dedicated Support

A responsive account contact helps with orders, substitutions, delivery coordination, and escalations.

How onboarding works

A clear path from first contact to dependable weekly supply

We keep the process simple so your team can move from inquiry to active ordering with minimal friction.

Fast-moving teams benefit most

If your business needs steady weekly replenishment, consistent cut specs, or tighter cost control, this process is designed to slot neatly into existing operations.

01

Apply for a Trade Account

Share your business profile and estimated weekly order volume. Approval is typically completed within 24 hours.

02

Receive Pricing & Terms

We assign your starting tier, payment terms, preferred delivery windows, and agreed service expectations.

03

Place Recurring Orders

Order through your account manager, dashboard, phone, or WhatsApp depending on what works best for your team.

04

Receive & Scale

Deliveries remain consistent, and your pricing improves as your trailing order volume grows.

Wholesale savings calculator

Understand what your scale could save every week

A simple estimate to help teams visualize how wholesale pricing improves unit economics as volume grows.

Weekly volume

250 kg
Growth tier

Move the slider to see the estimated impact of volume pricing. This is intended as a planning guide and can be refined once your specific product mix is known.

Estimated weekly order volume250 kg
50 kg500 kg1,000 kg2,000 kg

Starter

5%

50199 kg

Best for growing kitchens

Growth

12%

200499 kg

Popular with restaurants

Scale

18%

500999 kg

For multi-site operations

Enterprise

25%

10002000 kg

For chains and processors

Estimated outcome

12%

estimated savings against retail pricing

Estimated retail costKES 187,500
Estimated wholesale costKES 165,000
Estimated weekly savingsKES 22,500

Need a precise quote?

We can tailor pricing to your actual mix of whole birds, cuts, portions, or packaged retail items.

Procurement checklist

Everything a professional buyer expects to see

The page is intentionally structured to answer trust, pricing, reliability, and service questions before your team ever needs to call.

Reliable minimums and weekly ordering model

Clear value proposition for kitchens and retail teams

Visible compliance and cold-chain assurances

Concrete onboarding and pricing explanation

Direct next steps through contact, email, and phone

Common Questions

Clear answers for teams evaluating a new supply relationship.

What is the minimum order size?+
Our standard minimum wholesale order is 50 kg per delivery. Larger route commitments unlock better pricing and scheduling flexibility.
Can I mix different poultry items in one order?+
Yes. Orders can combine whole birds, cuts, offal, and portion-controlled items, provided the minimum overall order volume is met.
Do you offer credit terms?+
Approved business accounts may qualify for 14-day or 30-day terms depending on order history, business profile, and purchasing volume.
Do you deliver outside Nairobi?+
Yes. We support Nairobi and surrounding counties, and we can coordinate upcountry deliveries for qualifying order volumes.
Can PrimeBird prepare custom portions?+
Yes. We can align portions, cut types, and packaging to your menu or retail requirements for qualifying accounts.

Ready to move forward?

Let's build a wholesale supply plan that fits your business

Whether you need daily restaurant supply, store-ready packaged products, or a dependable chain partner, PrimeBird can help you put the right structure in place.

Prefer to speak directly? +254 700 000 000

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