GrilledParty
Spicy Grilled Chicken Wings
Crispy, smoky chicken wings in a chilli-lime glaze. Perfect for gatherings.
30 min + marinade Serves 4Easy
Instructions
- 1
Mix soy sauce, honey, chilli, lime, garlic, and oil.
- 2
Marinate wings for 2 hours minimum (overnight is best).
- 3
Preheat grill or oven to 200°C.
- 4
Grill 20–25 min, basting with marinade.
- 5
Serve hot with fresh lime and dipping sauce.
Chef’s tips
- Pat the wings dry before marinating for a crispier finish.
- Reserve some marinade before adding raw chicken to use as a safe basting sauce.
Frequently Asked Questions
How long should I marinate chicken wings?
At least 2 hours, but overnight gives the deepest flavour. The acid in the lime also helps tenderise the meat.